Alright, I am back from a very peaceful family vacation and will post more on that tomorrow but first, for those of you willing and daring enough to play along, here's the ingredients list for our first Cook Along meal.
(By the way, I think I'm going to re-title these posts "MYSTERY MEAL" since I'll have a full meal and it's not really a cook along.)
I'll post recipe and pictures on Saturday. So, ingredients on Tues or Weds and recipe on Sat. Sound good?
1 lbs ground beef
2 Tbsp. chopped scallions (green onion)
1 Tbsp. minced white onion
2 Tbsp. Worceshire sauce
5 small white potatoes
1 bag frozen broccoli cuts, thawed
5 Tbsp butter
1 cup milk
1 - 1.5 cups cheddar cheese, shredded
6 Tbsp. spinach/artichoke spreadable (or thick) dip (you can use just about any flavor cream based dip but if you have this kind, give it a try. It gave a sharp flavor that blended well overall.)
oil spray (canola is best)
garlic mayonnaise (store bought or take some minced garlic, mash to a paste and mix with mayo to taste)
Arnold Select white wheat thins (basically, bread or sandwich rolls)
Seasonings: garlic powder, salt, pepper, Lowry's (cajun seasoning can be a substitute)
There you have it. Can anyone guess what we are cooking?
If you have any questions, let me know.
Cheers! Beck
1 comment:
I'm guessing some weird arsed meatloaf...
Plus I must be psychic because I bought spinach dip Wednesday before you posted. For no reason other than I wanted to.
And of course I'll make you crockpot lamb when you get here.
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